This course is designed to familiarize the students with the basic concepts, principles, and processes related to business organization, and the functional areas of
management. Particular emphasis will be given to the study of management functions like planning, organizing, leading, and controlling, and orient the students on the
importance of these functions and the role of each area in entrepreneurship.
- Teacher: Mara Mae E. Gutierrez
This course will cover introduction to financial accounting within the context of business and business decisions. It will explore the development of accounting information and the use of various types of accounting information found in financial statements and annual reports. It will emphasize what accounting information is, why it is important and how it is used by economic decision makers. Specifically, it will cover introduction to business and decision making, basic structure and development of useful accounting information, understanding the basic financial statements cash (balance sheet, income statement, statement of owner’s equity, and statement of cash flows) forms of outside assurance on financial statements; and analysis of accounting information.
Prerequisite: None
Credits: 3 Units
Number of Hours: 54 Hours
Schedule of In-Person Classes:
- BSBA 7:00am - 8:30am Saturday Room 201
- BSHM 8:30am - 10:00am Saturday Room 201
- Teacher: Myca Elaine Jalla Domingo
This course will cover an introduction to financial management. It will focus on what business firms should do to achieve their financial goal, which is to optimize the owner’s wealth. Specifically, the course will include discussion of the finance function, the operating environment of finance, key concepts such as time value of money, risk and return, tools of financial analysis and planning, utilization of funds and acquisition of funds.
Prerequisite: None
Credits: 3 Units
Number of Hours: 54 Hours
Schedule of In-Person Classes:
- 10:00am - 12:00nn Saturday Room 201
- Teacher: Jaileen Lunod
This
course covers an intensive review of the four fundamentals arithmetic operation
which gives the students a thorough working knowledge of the rules and methods
of performing with proficiency all calculation relating to various business
transactions. Sufficient problems and exercises are used to illustrate
practical applications to business activities. The course also covers “Thrift”
budget preparation, cash and installment buying, wise choice of investment,
wise use of services, etc.
Prerequisite: None; Credits: 3 units; Number of hours: 54
Schedule: 2:00 p.m. - 3:00 p.m. Monday/Wednesday/Friday
- Teacher: Rhodora Mole